Easy Roasted Cauliflower Recipe

Step 1

Preheat oven to 425 degrees.

Step 2

Cut cauliflower into bite-sized florets.

Step 3

Add cauliflower florets and oil to a large bowl. Toss until cauliflower is well coated.

Step 4

Sprinkle seasoning mix of choice, salt, and pepper over cauliflower. Toss to combine.

Step 5

Line a large baking sheet with parchment paper. Add cauliflower and spread out into a single layer.

Step 6

Bake cauliflower in preheated oven for 25-30 minutes, flipping halfway through, or until crisp and tender.

Step 7

Sprinkle with additional fresh herbs (parsley or cilantro), red pepper flakes, or serve with Parmesan cheese and enjoy!