Easy Roasted Turkey Legs

Name: Easy Roasted Turkey Legs
Prep time: 5 min
Cook time: 1 h 30 min
Total time: 1 h 35 min
Ingredients: 2 turkey legs (thighs and drumsticks (4-5 lbs)); ¼ cup butter (melted); ½ teaspoon salt (or to taste); 1 teaspoon garlic powder; 1 teaspoon pepper (or to taste)

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www.jocooks.com

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Prep Time: 5 minutes

Cook Time: 90 minutes

Total: 95 minutes

Servings: 6

Cost: $2.68 /serving

Author : Joanna Cismaru

roasted turkey legs turkey drumsticks turkey thighs

Ingredients

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2 turkey legs (thighs and drumsticks (4-5 lbs))¼ cup butter (melted)½ teaspoon salt (or to taste)1 teaspoon garlic powder1 teaspoon pepper (or to taste)

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Instructions

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Step 1

Preheat Oven: Preheat the oven to 350°F. Pat dry the turkey legs with paper towels.

Step 2

Prep Turkey: Whisk the melted butter with the salt, garlic powder and pepper. Generously brush the butter mixture all around the turkey legs.

Step 3

Transfer To Oven: Transfer the turkey legs to a greased baking pan, skin side down and transfer to the preheated oven.

Step 4

Roast: Roast the turkey for 30 minutes, flip the legs so that the skin side is up and roast for another 45 minutes to 1 hour or until the internal temperature of the thighs reaches 170°F.