Easy slow cooker chicken casserole

Name: Easy slow cooker chicken casserole
Prep time: 10 min
Cook time: 8 min
Total time: 8 min
Ingredients: 1 leek, roughly chopped; 1 carrot, roughly chopped; 1 onion, roughly chopped; 350g new potatoes, roughly chopped; 6 skinless, boneless chicken thighs, chopped; 500ml chicken stock; 4 tbsp vegetable gravy granules

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Prep Time: 10 minutes

Cook Time: 8 hours

Total: 8 hours, 10 minutes

Servings: 4

Cost: $5.38 /serving

Author : Chris Wray

casserole chicken chris wray

Ingredients

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1 leek, roughly chopped1 carrot, roughly chopped1 onion, roughly chopped350 grams new potatoes, roughly chopped6 skinless, boneless chicken thighs, chopped500 milliliters chicken stock4 tbsp vegetable gravy granules

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Instructions

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Step 1

Put the veg and chicken in a slow cooker. Pour the stock over and around the chicken thighs, then mix in the gravy granules to thicken it up (the sauce will be quite thick – use less gravy if you prefer a runnier casserole).

Step 2

Switch the slow cooker to low and leave to cook for at least 4 hrs, or up to 8 hrs – try putting it on before you go to work, so that it’s ready when you get home. Season well, then serve.