Easy stewed apple

Name: Easy stewed apple
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 3 apples, peeled, cored and chopped (see tip); 2-4 tbsp caster or light brown soft sugar (depending on the sweetness of the apples); 1 tbsp lemon juice; ½ tsp ground cinnamon

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Cost: $2.84 /serving

Author : Anna Glover

apples cooking apples stewed apples

Ingredients

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3 apples, peeled, cored and chopped (see tip)2-4 tbsp caster or light brown soft sugar (depending on the sweetness of the apples)1 tbsp lemon juice½ tsp ground cinnamon

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Instructions

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Step 1

Put the apples, sugar, lemon juice and cinnamon in a small pan with 1 tbsp water. Cover and cook over a medium heat for 5-10 mins, or until the apples are tender when pierced with the tip of a knife.

Step 2

If you prefer a smoother mixture, continue to cook for a further 5 mins, uncovered, stirring frequently to break down the apples into a compote.