Easy Turkey and Stuffing Meatballs

Step 1

Preheat your oven to 350 degrees F.

Step 2

In bowl combine the ground turkey, dressing and pepper.

Step 3

Shape the meat into ~ 2 inch meatballs.

Step 4

Line a baking sheet with parchment paper, then add the meatballs to the sheet, with about 1 inch between each meatball.

Step 5

Bake for 35 – 40 minutes.

Step 6

Serve over a bed of mashed potatoes, with gravy and cranberry sauce.