Easy Vegan Cheese Sauce

Name: Easy Vegan Cheese Sauce
Prep time: 1 min
Cook time: 2 min
Total time: 3 min
Ingredients: 3/4 cup coconut milk (canned (*see notes )); 3 tbsp nutritional yeast flakes; 2 tbsp tapioca flour (OR arrowroot flour/starch (*see notes)); 1/2 tsp sea salt ((or to taste)); 1/2 tsp onion powder ((optional)); 1/4 tsp garlic powder ((optional)); Pinch of smoked paprika ((optional))

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Prep Time: 1 minutes

Cook Time: 2 minutes

Total: 3 minutes

Servings: 3

Author : Michaela Vais

cheese sauce vegan

Ingredients

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3/4 cup coconut milk (canned (*see notes))3 tbsp nutritional yeast flakes2 tbsp tapioca flour (OR arrowroot flour/starch (*see notes))1/2 tsp sea salt ((or to taste))1/2 tsp onion powder ((optional))1/4 tsp garlic powder ((optional))Pinch of smoked paprika ((optional))

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Instructions

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Step 1

Put all ingredients into a saucepan and stir with a whisk. Once everything is combined, turn on the heat and bring the mixture to a boil while stirring constantly.

Step 2

Let simmer on low to medium heat for about one minute until the sauce is stretchy.

Step 3

Enjoy this vegan cheese sauce with nachos, on pizza, over pasta, and many other savory dishes! Please read the recipe notes below.