Easy Yeast Roll Recipe

Name: Easy Yeast Roll Recipe
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Ingredients: 1 package (1/4 oz) Quick Rise Yeast; 1 tbsp sugar; 3/4 c warm water ((110°-115°F)); 2 1/2 - 3 c Biscuit/baking mix

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Prep Time: 40 minutes

Cook Time: 10 minutes

Total: 50 minutes

Servings: 24

Cost: $0.17 /serving

Author : Lil' Luna

easy yeast rolls

Ingredients

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1 package (1/4 oz) Quick Rise Yeast1 tbsp sugar3/4 c warm water ((110°-115°F))2 1/2 - 3 c Biscuit/baking mix

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Instructions

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Step 1

Dissolve yeast and sugar in warm water. Stir in biscuit mix and turn out onto a lightly floured surface. Knead until smooth and elastic, about 5 minutes.

Step 2

Divide and shape dough into 24 small balls. Place on greased baking sheet. Cover and let rise in a warm place until doubled, about 30 minutes.

Step 3

Bake at 400° until golden brown, 10-14 minutes.