Easy Yellow Dal Recipe

Step 1

In a large pan over medium-high heat, heat the oil. Add the onions and saute until the onions become tender and translucent.

Step 2

Add garlic, ginger, and spices and cool for 30 seconds, making sure nothing burns.

Step 3

Add lentils and broth and cook covered until lentils are soft, about 30 minutes. Stir occasionally.

Step 4

Serve over rice.