Eggplant Air Fryer

Step 1

Use 3 shallow bowls. Whisk the egg in one, put flour in another and mix Panko breadcrumbs with seasonings in the third.

Step 2

Preheat air fryer to 380 degrees for 5 minutes.

Step 3

Slice stem end off, discard. Slice into 1/4" rounds. One at a time dip into the flour, then into egg, then press breadcrumbs on both sides so they're nicely coated.

Step 4

Put into preheated air fryer basket so they're not overlapping, spray lightly with olive oil spray.

Step 5

Cook for 8 minutes, flip and spray tops lightly, then cook for another 3 minutes (times will vary depending on how thick they are and how brown you want them).