Extra Crispy Onion Rings - Cowboy Kent Rollins

Step 1

In a large mixing bowl, combine the flour, baking powder, Kent Rollins' Origina Seasoning, black pepper, and smoked paprika. Mix well.

Step 2

In a separate bowl, combine the milk, sour cream, and honey. Stir until smooth.

Step 3

In a Dutch oven or deep fryer add enough oil to submerge the onion rings - around two inches - and preheat to 375 degrees F.

Step 4

Place each ring in the wet mixture, then in the flour mixture. Repeat, then cover both sides with panko and shake off any excess.

Step 5

Fry for about 2 minutes each side or until golden brown.