Favorite Chocolate Mousse Recipe

Name: Favorite Chocolate Mousse Recipe
Prep time: 15 min
Cook time: 4 min
Total time: 4 min
Ingredients: 1 env. KNOX Unflavored Gelatine; 1-1/2 cups cold milk; 1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces; 1 tsp. vanilla; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

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Prep Time: 15 minutes

Cook Time: 4 hours

Total: 4 hours, 15 minutes

Servings: 8

Author : My Food and Family

all seasons bakers chocolate

Ingredients

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1 env. KNOX Unflavored Gelatine1-1/2 cups cold milk1-1/2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate (6 oz.), broken into pieces1 tsp. vanilla1 tub (8 oz.) COOL WHIP Whipped Topping, thawed

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Instructions

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Step 1

Sprinkle gelatine over milk in medium saucepan; let stand 1 min. Cook on low heat 3 min. or until gelatine is completely dissolved, stirring constantly. Add chopped chocolate; continue cooking until chocolate is completely melted and mixture is well blended, stirring constantly. Blend in vanilla.

Step 2

Place saucepan in large bowl of ice water. Stir chocolate mixture 3 min. or until slightly thickened. Pour into large bowl. Gently stir in whipped topping. Spoon evenly into 12 dessert glasses.

Step 3

Refrigerate 4 hours or until chilled. Store leftovers in refrigerator.