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flourless peanut butter oatmeal bars with chocolate chips

4.6

(9)

www.wellplated.com

Your Recipes

Prep Time: 10 minutes

Cook Time: 22 minutes

Total: 32 minutes

Servings: 1

Author : Erin Clarke / Well Plated

Ingredients

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1 cup creamy peanut butter ((crunchy will work too, though I prefer the texture of the creamy))3/4 cup light brown sugar1/2 teaspoon baking soda1/8 teaspoon kosher salt1 large egg (at room temperature)1 teaspoon vanilla extract1/2 cup semi-sweet chocolate chips1/3 cup old fashioned rolled oats

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Instructions

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Step 1

Place rack in the center of your oven and preheat oven to 350°F. Line an 8x8-inch baking dish with parchment paper and lightly coat with cooking spray. Set aside.

Step 2

In a large mixing bowl, beat together the peanut butter, brown sugar, baking soda, and salt on medium speed until well combined.

Step 3

Add the egg and vanilla, then mix on medium low, just until incorporated. By hand, stir in the chocolate chips and oats.

Step 4

Press the dough into the prepared baking pan. Bake for 22 minutes, until golden and the top is set. Let cool completely in the pan. Remove, slice and serve.