5.0
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Cook orzo according to package instructions.
Step 2
In a large bowl, mix together peppers, zucchini, and onion.
Step 3
In a small bowl, whisk together olive oil, balsamic vinegar, lemon juice, garlic, salt, and pepper. Drizzle over veggies and toss to coat.
Step 4
Place veggies in a large skillet over medium heat, cook for about 5 minutes or until peppers become tender.
Step 5
Stir cooked veggies into orzo. Add corn, tomatoes, and feta. Stir until just combined.
Step 6
Serve. Can be served warm or cold.
Your folders

364 viewsfoodnetwork.com
4.8
(150)
15 minutes
Your folders

209 viewsallrecipes.com
4.4
(35)
45 minutes
Your folders

212 viewstastesoflizzyt.com
4.5
(8)
15 minutes
Your folders

245 viewsrealsimple.com
4.0
(17)
Your folders
207 viewsthekitchn.com
5.0
(2)
Your folders
269 viewsjamiegeller.com
Your folders
265 viewsjamiegeller.com
Your folders

560 viewsfoodnetwork.com
4.8
(304)
3 minutes
Your folders
278 viewscommandcooking.com
5.0
(1)
25 minutes
Your folders

271 viewskristineskitchenblog.com
5.0
(4)
15 minutes
Your folders

192 viewsonceuponachef.com
5.0
(88)
5 minutes
Your folders

283 viewsspendwithpennies.com
5.0
(97)
Your folders

300 viewsdownshiftology.com
5.0
(11)
10 minutes
Your folders

207 viewspure-flavor.com
10 minutes
Your folders

262 viewsfloatingkitchen.net
Your folders

473 viewsspendwithpennies.com
5.0
(12)
Your folders

96 viewslechefswife.com
Your folders

110 viewstoday.com
4.9
(22)
15 minutes
Your folders

317 viewshowsweeteats.com
5.0
(5)
15 minutes