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Export 11 ingredients for grocery delivery
Step 1
In a mixing bowl, season the chicken gizzards generously with garlic salt and pepper.
Step 2
Add the buttermilk and hot sauce. Toss to combine and set aside.
Step 3
In a large bowl, add the flour, cayenne pepper, paprika, and Italian seasoning. Whisk until combined.
Step 4
Preheat your oil ready for frying. Prepare also a plate lined with paper towels.
Step 5
Dredge the chicken gizzards in the flour mixture, then deep fry the gizzards in batches until golden brown, then drain excess oil on your lined plate.
Step 6
Serve crunchy fried chicken gizzard to loved ones together with any dipping sauce. Garnish with parsley.
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