Fried Turkey Rub With Cajun Injection

Name: Fried Turkey Rub With Cajun Injection
Prep time: 25 min
Cook time: 45 min
Total time: 1 min
Ingredients: 1/4 cup chili powder; 1/4 cup paprika; 1/4 cup ground black pepper; 2 tablespoons salt; 1 1/2 tablespoons onion powder; 1 1/2 tablespoons garlic powder; 1 1/2 tablespoons cayenne powder; 12 -24 ounces bottled beer; 2 -3 bay leaves; 2 teaspoons crushed garlic; 1 -2 tablespoon Worcestershire sauce; 2 tablespoons honey; 1/4 cup louisiana hot sauce (optional)

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Prep Time: 25 minutes

Cook Time: 45 minutes

Total: 1 hours, 10 minutes

Servings: 10

Cost: $5.55 /serving

Author : Zetty66

poultry meat cajun

Step 1

Mix all rub ingredients together and apply ample quantities to the outside of the turkey. Let meat marinade for 8-24 hours.

Step 2

Combine injection recipe ingredients including 1/4 to 1/2 cup of the rub; boil and reduce to 1 cup. Cool and strain mixture then inject into all areas of the turkey.

Step 3

Fry turkey according to weight of bird and fryer instructions. DO NOT attempt this indoors or too close to a builidng.