Frosted Drop Sugar Cookies

Step 1

together butter and sugar.

Step 2

the eggs and vanilla and beat to combine.

Step 3

the flour, baking soda and salt and mix until all ingredients are combined.

Step 4

by cookie scoop onto a greased or lined baking sheet.

Step 5

at 350° for 8 minutes.  (Cookies will be puffed up and super soft.  They will be barely dried on top.  I promise, if you want soft, chewy cookies, you need to pull them out, now.  Place the cookie sheet on a cooling rack and allow the cookies to set for 3-5 minutes before taking them off the pan.  They will lose their puffiness as they settle.)

Step 6

, beat all ingredients together with a hand mixer or in a stand mixer, until a thick creamy frosting has formed.

Step 7

completely cooled cookies. You can add sprinkles or decorations if you choose.

Step 8

in airtight container once frosting has set up.