Frozen Fudge Pops

Name: Frozen Fudge Pops
Ingredients: 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 3/4 cup water; 1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels

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Servings: 10

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Ingredients

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1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk3/4 cup water1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels

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Instructions

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Step 1

Microwave evaporated milk and water in mediumuncoveredmicrowave-safe bowl on HIGH (100%) power for 2 minutes or until mixture is very hot but not boiling.Add morsels; whisk until smooth.

Step 2

Carefully pour chocolate mixture into ten 3-ounce paper cups (approximately 1/3 cup mixture in each).Cover each cup with foil.Insert one wooden craft stick through the center of each foil.

Step 3

Freeze for 4 hours or until firm.To remove pops from cupscarefully run warm water over side of cup to loosen.Peel off cup and enjoy.Freeze no longer than 1 month.