Frozen Vodka Gimlet

Name: Frozen Vodka Gimlet
Prep time: 6 min
Cook time: 5 min
Ingredients: 5 ounces Tito’s Handmade Vodka; 5 ounces lime cordial; 2 lime wheels, brûléed with a sprinkling of cane sugar (for garnish); 6 limes, zested and juiced (you should have about 10 ounces of juice); 8 ounces cane sugar

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Prep Time: 6 hours

Cook Time: 5 minutes

Servings: 2

Author : Harper Fendler

vodka cocktail lime

Ingredients

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5 ounces Tito’s Handmade Vodka5 ounces lime cordial2 lime wheels, brûléed with a sprinkling of cane sugar (for garnish)6 limes, zested and juiced (you should have about 10 ounces of juice)8 ounces cane sugar

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Instructions

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Step 1

Add Tito’s, lime cordial, and 3 ounces of water to a Mason jar and shake to combine.

Step 2

Place the jar in the freezer for at least 6 hours (and up to 10 hours if your freezer requires a little extra time to chill). As long as your freezer is set to 0°F, your gimlets should remain at the ideal slush consistency.

Step 3

When you’re ready to serve, remove the jar from freezer, shake, and divide between two tumbler glasses. Garnish with brûléed lime wheel.

Step 4

Combine everything together in a blender until the sugar is fully dissolved.

Step 5

Strain into a resealable, air-tight container.