Garlic Bread

Name: Garlic Bread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 loaf French bread*; 6 tablespoons unsalted butter* (softened); 4 medium cloves fresh garlic (minced, or 1 teaspoon garlic powder); ¼ teaspoon salt; ¼ cup grated Parmesan cheese (optional); 2 tablespoons finely chopped fresh parsley (optional)

kristineskitchenblog.com

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Author : Kristine

garlic bread garlic bread recipe

Ingredients

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1 loaf French bread*6 tablespoons unsalted butter* (softened)4 medium cloves fresh garlic (minced, or 1 teaspoon garlic powder)¼ teaspoon salt¼ cup grated Parmesan cheese (optional)2 tablespoons finely chopped fresh parsley (optional)

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Instructions

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Step 1

Preheat oven to 400° F.

Step 2

Slice French bread in half lengthwise. Then, without cutting all the way through the bottom crust of the bread, cut the loaves partway into slices that can be pulled apart after baking. Place bread on a large baking sheet, cut side up, and set aside.

Step 3

Place the softened butter in a medium bowl. If the butter is not very soft, you can heat it in the microwave for a few seconds to soften it more, but do not melt it.

Step 4

Add the minced garlic, salt and Parmesan cheese to the bowl with the softened butter. Stir together until very well combined.

Step 5

Spread the garlic butter over the top of the bread.

Step 6

Bake in the preheated oven for 8 minutes. Then, broil for 1-2 minutes, until the edges are golden brown. Sprinkle with chopped fresh parsley, if desired, and serve.