Garlic Butter Steak Bites

Name: Garlic Butter Steak Bites
Prep time: 5 min
Cook time: 10 min
Ingredients: 1 tablespoon olive oil; 1 ¼ - ½ lb sirloin steak (cut into cubes (or tenderloin or rib eye)); ½ teaspoon salt; ½ teaspoon pepper; 4 tablespoons butter (unsalted (or ghee for dairy-free)); 3 teaspoons minced garlic (about 4 - 5 cloves); Chopped parsley (optional for garnish)

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www.herwholesomekitchen.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Cost: $7.50 /serving

Author : Megan

garlic butter steak skillet dinner steak bites

Ingredients

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1 tablespoon olive oil1 ¼ - ½ lb sirloin steak (cut into cubes (or tenderloin or rib eye))½ teaspoon salt½ teaspoon pepper4 tablespoons butter (unsalted (or ghee for dairy-free))3 teaspoons minced garlic (about 4 - 5 cloves)Chopped parsley (optional for garnish)

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Instructions

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Step 1

Heat the oil in a large skillet over medium high heat. Dab the steak with a paper towel to remove any moisture (this will help it sear). Add the steak to the skillet in a single layer (cook in batches if necessary), and cook 4 - 5 minutes, stirring to brown on all sides. Drain any excess grease.

Step 2

Reduce the heat to low and add the butter and garlic to the pan. As the butter melts, stir it into the steak. Cook for 1 - 2 more minutes, until the steak is coated in the butter.

Step 3

Serve immediately, drizzled with the melted butter and garlic as preferred. Season with additional salt and pepper to taste.