Garlic prawn and chorizo pizza

Name: Garlic prawn and chorizo pizza
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 quantity Basic pizza dough (see related recipe); 1 quantity Classic pizza sauce (see related recipe); 24 green prawns, peeled leaving tails intact; 2 tbsp chopped fresh coriander; 1 large garlic clove, crushed; 1 tbsp olive oil; 2 chorizo sausages, thinly sliced; 160g fresh ricotta, crumbled

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Author : Michelle Southan

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Ingredients

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1 quantity Basic pizza dough (see related recipe)1 quantity Classic pizza sauce (see related recipe)24 green prawns, peeled leaving tails intact2 tbsp chopped fresh coriander1 large garlic clove, crushed1 tbsp olive oil2 chorizo sausages, thinly sliced160 grams fresh ricotta, crumbled

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Instructions

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Step 1

Make pizza basic pizza dough.

Step 2

Make classic pizza sauce.

Step 3

Preheat oven to 230ºC. Combine prawns, coriander, garlic and olive oil in a bowl. Top the pizzas with the prawn mixture, chorizo sausages and ricotta. Bake, swapping the trays halfway through cooking, for 15-20 minutes or until the prawns are cooked and the base is crisp.