Ginger Scallion Noodle

Step 1

Prepare the noodles based on instruction, and set aside 1 ladle of the noodle water.

Step 2

Add chopped green onion, grated ginger, garlic, sesame seeds, white pepper, red chili flakes, sesame seeds, white pepper, and dashi powder in a bowl.

Step 3

Heat three tablespoons of oil, and once the oil is hot and smoking, drizzle in sesame oil and let it cook for another 5-10 seconds.

Step 4

Drizzle the hot oil over the bowl, and mix everything before adding soy sauce and a ladle of noodle water.

Step 5

Finally, add in the noodles, and mix to enjoy