Glazed Lemon Cookies

Step 1

Preheat oven to 350ºF. Line a 9x13 baking sheet with parchment.

Step 2

In a small bowl mix flour, baking soda, and salt. Set aside.

Step 3

In a large mixing bowl mix sugar, brown sugar, white sugar, butter and eggs until well combined. Add the vanilla and mix. Add in dry ingredients and mix again.

Step 4

Drop by rounded tablespoonfuls onto parchment lined baking sheet. Bake at 350ºF for 7-9 minutes.

Step 5

To make the Glaze: Whisk together 1 cup of powdered sugar, 2 TBSP softened butter and 1 TBSP lemon juice until smooth. If glaze is too thick or too tart, you can whisk in 1-2 TBSP hot water.

Step 6

Cool completely and spoon glaze onto each cookie. Enjoy!