Glazed Pecans

Name: Glazed Pecans
Prep time: 20 min
Total time: 50 min
Ingredients: 2 tablespoons butter; 2 tablespoons packed dark brown sugar; 2 tablespoons maple-flavored syrup or real maple syrup; 2 cups pecan halves (8 oz)

4.5

(20)

www.pillsbury.com

Your recipes

Prep Time: 20 minutes

Total: 50 minutes

Servings: 16

Author : Pillsbury Kitchens

glazed pecans

Ingredients

Remove All · Remove Spices · Remove Staples

2 tablespoons butter2 tablespoons packed dark brown sugar2 tablespoons maple-flavored syrup or real maple syrup2 cups pecan halves (8 oz)

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat oven to 350°F. Line cookie sheet with cooking parchment paper. In 12-inch skillet, melt butter over medium heat. Add brown sugar and syrup; mix well. Cook until bubbly, stirring constantly.

Step 2

Add pecans; cook 2 to 3 minutes, stirring constantly, until coated. Spread mixture onto parchment-lined cookie sheet.

Step 3

Bake 6 to 8 minutes or until golden brown. Cool completely, about 30 minutes. Store in tightly covered container up to 2 weeks.