Golden Grahams S'mores Bars

Name: Golden Grahams S'mores Bars
Prep time: 5 min
Total time: 30 min
Ingredients: 1/3 cup unsalted butter; pinch of salt; 16 ounce bag of marshmallows; 5 1/2 cups Golden Grahams; 1/2 cup milk chocolate (we used roughly chopped Hershey’s bars); 1 1/2 cups mini marshmallows (for folding into the bars)

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Prep Time: 5 minutes

Total: 30 minutes

Servings: 12

Author : Sofi | Broma Bakery

Ingredients

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1/3 cup unsalted butterpinch of salt16 ounce bag of marshmallows5 1/2 cups Golden Grahams1/2 cup milk chocolate (we used roughly chopped Hershey’s bars)1 1/2 cups mini marshmallows (for folding into the bars)

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Instructions

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Step 1

Grease a 9 x 9 pan with cooking spray and set aside.

Step 2

In a large pot over medium heat, melt the butter.

Step 3

Add the regular marshmallows and salt and stir with a rubber spatula, scraping down the sides to make sure the marshmallows do not burn. As soon as the marshmallows are melted, remove from the heat immediately.

Step 4

In a large bowl, add the Golden Grahams cereal and pour the marshmallow mixture of the cereal, using a rubber spatula to fold everything together.

Step 5

Stir in the chocolate and mini marshmallows.

Step 6

Spoon the mixture into the prepared pan, pressing down into an even layer.*

Step 7

Place in the fridge to set for at least 20 minutes. Once set, use a sharp knife to cut the s’mores bars into 12 rectangles. Enjoy!