Gordon's Cup

Name: Gordon's Cup
Ingredients: 1/2 of 1 small lime, cut into 6 wedges; 2 1/2-inch-thick rounds peeled cucumber; 1/4 cup gin; 1 1/2 tablespoons Simple Syrup (see recipe); 1 cup cracked ice; 1 pinch sea salt

4.1

(11)

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Servings: 1

Cost: $11.67 /serving

Author : Comme Ca

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Ingredients

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Instructions

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Step 1

Place lime and cucumber in cocktail shaker; mash with muddler or wooden spoon until lime is juiced and cucumber is pulpy. Add gin and Simple Syrup, then ice. Cover; shake vigorously 3 times. Pour contents of shaker into rocks glass. Sprinkle with salt.

Step 2

SIMPLE SYRUP/ To make the Simple Syrup called for in this recipe, stir 1 cup sugar and 1 cup water in small saucepan over medium heat until sugar dissolves. Increase heat; boil 1 minutes. Cool, then chill up to 1 month.

Step 3

Thirsty for More? If you have a question about this recipe, contact our Test Kitchen at askba@bonappetit.com. To see more recipes like this one, check out our Winter Cocktails Calendar.