Graham cracker crust

Step 1

Preheat oven to 350F.

Step 2

Mix graham cracker crumbs, sugar, and melted butter in a small bowl.

Step 3

Pour crumb mixture into an 8" - 9.5" pie pan and use the back of a measuring spoon to press it firmly in the bottom of the pan and a little bit up the sides of the pan.

Step 4

Bake for 10 minutes. Remove from oven and allow to cool.