Granola

Step 1

Heat the oven to 250ºF.

Step 2

In a large bowl, combine the oats, almonds, cashews, coconut, brown sugar, and salt.

Step 3

Measure the syrup and oil in a plunger cup. Add to the dry mixture and stir to combine.

Step 4

Transfer the mixture to a half sheet pan and bake on the middle rack of the oven for 1 hour and 15 minutes, stirring every 15 minutes to achieve an even color.

Step 5

Remove from the oven and transfer to a large bowl to cool for 30 minutes. Add raisins and mix until evenly distributed. Store in an airtight container and enjoy for up to 2 weeks.