Grilled Chicken Cordon Bleu

Name: Grilled Chicken Cordon Bleu
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 boneless, skinless chicken breasts, pounded thin; Olive oil; Salt and freshly ground black pepper; 1/2 pound triple creme cheese (recommended; Red Hawk) or brie, thinly sliced; 2 lemons, halved; 8 paper thin slices prosciutto; 1/4 pound baby arugula

4.6

(69)

www.foodnetwork.com

Your recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Author : Bobby Flay | Bio & Top Recipes

easy chicken chicken recipes easy

Ingredients

Remove All · Remove Spices · Remove Staples

4 boneless, skinless chicken breasts, pounded thinOlive oilSalt and freshly ground black pepper1/2 pound triple creme cheese (recommended; Red Hawk) or brie, thinly sliced2 lemons, halved8 paper thin slices prosciutto1/4 pound baby arugula

Export 6 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Heat the grill to high.

Step 2

Brush the chicken on both sides with oil and season with salt and pepper, to taste. Grill until slightly charred on both sides and just cooked through, about 2 minutes per side. Put a few slices of cheese on each breast, close the cover and let it melt slightly, about 40 seconds. Brush the cut side of lemons with oil and grill, cut side down until golden brown and slightly charred, about 45 seconds.

Step 3

Put the chicken on large serving plates, top each breast with 2 slices of prosciutto and some arugula. Squeeze the grilled lemon on top and drizzle with olive oil.