Grilled Eggplant Sandwiches

Name: Grilled Eggplant Sandwiches
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 tablespoons olive oil; 1 garlic clove, minced; 2 ciabatta rolls, split; 4 slices eggplant (1/2 inch thick); 1 medium heirloom tomato, cut into 1/2-inch slices; 1/4 teaspoon salt; 1/8 teaspoon pepper; 2 ounces fresh goat cheese, softened; 6 fresh basil leaves

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 2

Author : Taste of Home

Ingredients

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Instructions

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Step 1

Mix oil and garlic; brush onto cut sides of rolls and both sides of vegetables. Sprinkle vegetables with salt and pepper.

Step 2

Grill eggplant, covered, over medium heat until tender, 4-5 minutes per side. Grill tomato, covered, until lightly browned, 1-2 minutes per side. Grill rolls, cut side down, until toasted, 1-2 minutes.

Step 3

Spread roll bottoms with goat cheese. Top with basil, eggplant and tomato; close sandwiches.