5.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Preheat your pellet grill to 350°F.
Step 2
Melt the butter in the microwave in 10 second spurts until it is melted.
Step 3
Mix in the Johnny's Garlic Spread until it is fully combined.
Step 4
Pour half of the butter mixture into the bottom of your baking dish. I like a 9x9 for this recipe, which isn't pictured but actually works better. ;)
Step 5
Brush the tops of the biscuits with some of the remaining garlic butter, but reserve some for brushing it on after they are cooked.
Step 6
Bake the biscuits on the pellet grill for 15-20 minutes, or until they are golden brown on top and have risen and cooked all the way through. If you aren't sure, use a good instant read thermometer and remove them when the internal temperature reaches 205–210°F.
Step 7
Remove from the grill and brush with the remaining garlic butter.
Step 8
Serve hot.
Your folders

395 viewsrockrecipes.com
4.4
(17)
20 minutes
Your folders

379 viewsmyrecipes.com
Your folders
337 viewsthecountrycook.net
5.0
(2)
25 minutes
Your folders
82 viewsthecountrycook.net
Your folders

328 viewssimply-delicious-food.com
4.6
(55)
20 minutes
Your folders

314 viewswomensweeklyfood.com.au
10 minutes
Your folders

404 viewstaste.com.au
4.6
(28)
15 minutes
Your folders

345 viewsbettycrocker.com
4.5
(71)
Your folders
351 viewsthekitchn.com
4.0
(5)
Your folders

179 viewsfood24.com
15 minutes
Your folders
99 viewsfood24.com
10 minutes
Your folders

252 viewsthehawenterprises.com
20 minutes
Your folders
60 viewsthehawenterprises.com
Your folders
286 viewsrasamalaysia.com
5.0
(4)
14 minutes
Your folders

836 viewsthekitchengirl.com
10 minutes
Your folders

347 viewshalfbakedharvest.com
4.5
(38)
5 minutes
Your folders
85 viewsthecountrycook.net
Your folders

93 viewshonestcooking.com
4.7
(7)
12 minutes
Your folders

391 viewsskinnytaste.com
5.0
(4)
15 minutes