Grilled Pineapple

Name: Grilled Pineapple
Ingredients: 1 spray(s) butter flavour cooking spray; 1 slice(s) pineapple (fresh); 0.125 tsp ground nutmeg; 1 tsp Splenda No Calorie sweetener packets (or other artificial sweetener); 0.5 tsp fresh lemon juice

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Ingredients

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1 spray(s) butter flavour cooking spray1 slice(s) pineapple (fresh)0.125 tsp ground nutmeg1 tsp Splenda No Calorie sweetener packets (or other artificial sweetener)0.5 tsp fresh lemon juice

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Instructions

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Coat a stove-top grill pan with cooking spray; heat pan for 30 seconds over medium-high heat or until a drop of water sizzles when it hits the pan. Dust pineapple on both sides with nutmeg and Splenda. Place pineapple on pan and grill until pineapple has grill marks, about 1 to 2 minutes; flip pineapple and cook until grill marks appear, about 1 minute more. Remove pineapple from heat and sprinkle with lemon juice. (TIME-SAVER TIP: Buy already sliced pineapple from your supermarket’s salad bar or in plastic containers in the produce section.)