Grilled Sweet Potatoes with Lime and Cilantro

Name: Grilled Sweet Potatoes with Lime and Cilantro
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 3 sweet potatoes, unpeeled; Kosher salt; 2 teaspoons finely grated lime zest; Pinch of cayenne pepper; 1/4 cup canola oil; Freshly ground pepper; 1/4 cup finely chopped fresh cilantro

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 4

Cost: $6.19 /serving

Author : Bobby Flay

healthy fruit lime recipes

Grilled Sweet Potatoes with Lime and Cilantro

Ingredients

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Instructions

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Step 1

Parcook the potatoes: Place in a pot of water and boil until fork-tender; let cool. Slice each potato lengthwise into eighths.

Step 2

Preheat a grill to medium or place a cast-iron grill pan over medium heat. Mix 1 tablespoon salt, the lime zest and cayenne in a small bowl.

Step 3

Brush the potato wedges with the oil and season with salt and pepper. Grill until golden brown on all sides (including the skin) and just cooked through, about 1 1/2 minutes per side. Transfer to a platter; immediately season with the salt mixture and sprinkle with cilantro.