Grilled Whole Long Island Sound Porgy

Name: Grilled Whole Long Island Sound Porgy
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 6 1/4 pounds Porgy; 1 cup Extra Virgin Olive Oil; 4 cloves crushed garlic; Salt and pepper to taste; 1 lemon juice only; 1 tablespoon oregano

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Author : Food Network

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Ingredients

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Instructions

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Scale and gut fresh 1 1/4- 11/2 pounds Porgy. Prepare a charwood fire and allow the coals to burn down to a hot white ash. Brush the Porgy with olive oil (extra virgin) that has crushed garlic cloves mixed in. Season with sea salt and fresh milled pepper. Cook 2 1/2 minutes on each side ; remove. Drizzle more extra virgin olive oil over each fish ; squeeze lemon. Sprinkle with dry Greek oregano.