Grilled Zucchini Roll-Ups

Name: Grilled Zucchini Roll-Ups
Total time: 30 min
Ingredients: 3 zucchini (sliced lengthwise into 1/4-inch slices); 1 tablespoon olive oil; Kosher salt (to taste); Black Pepper (to taste); 1/4 cup ricotta cheese; 2 tablespoons fresh parsley (finely chopped); 2 tablespoons fresh basil (finely chopped); 1/2 teaspoon lemon juice

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Total: 30 minutes

Servings: 2

grilled zucchini recipe

Ingredients

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3 zucchini (sliced lengthwise into 1/4-inch slices)1 tablespoon olive oilKosher salt (to taste)Black Pepper (to taste)1/4 cup ricotta cheese2 tablespoons fresh parsley (finely chopped)2 tablespoons fresh basil (finely chopped)1/2 teaspoon lemon juice

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Instructions

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Step 1

Discard the outermost slices of zucchini and brush the rest of the slices with the oil on both sides. Season with salt and pepper. Place on a preheated grill or grill pan for about 4 minutes on each side, or until tender.

Step 2

In a small bowl combine the ricotta cheese, parsley, basil and lemon juice, mashing with a fork.

Step 3

Put 1/2 teaspoon of the cheese mixture about 1/2-inch from the end of a zucchini slice. Roll up and place on a platter. Repeat with the rest of the zucchini slices.