Halloween Breakfast - Bloody Guts Cinnamon Rolls

Step 1

Preheat your oven to 400 degrees

Step 2

Open your cinnamon roll packages and unravel all the cinnamon rolls.

Step 3

On a quarter baking sheet, or a baking dish around 9 x 13 in size, start to twist, turn, and coil your unraveled cinnamon rolls. You want them to look intestine-y

Step 4

Bake the cinnamon rolls for 10 minutes.

Step 5

Meanwhile make the red frosting (aka - blood) by mixing together the powdered sugar, milk, and enough food coloring to get the red you are going for.

Step 6

Drizzle the frosting over the baked cinnamon rolls.

Step 7

Time to eat your Halloween Treat!