Ham and Cheese Egg Muffins

Step 1

Grease muffin pan, separate the pizza dough into 6 equal pieces and flatten each piece in your palm.

Step 2

Push each piece of flattened pizza dough into each muffin hole.

Step 3

Beat together with a fork the egg and milk, add salt and pepper now if desired.

Step 4

Pour the egg mixture half way full into the pizza dough cup you've created.

Step 5

Add cubes of ham, bacon, or any additional toppings in at this time including any cheese(s) you want.

Step 6

Bake at 425 degrees for about 12-15 minutes or until the egg is set in the middle.