Harissa Grilled Chicken

Name: Harissa Grilled Chicken
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1/4 cup harissa; 1/4 cup olive or canola oil; 1 yellow onion, roughly chopped; 1 1/2 tsp salt; 1 large lemon, juiced; 2 lbs boneless skinless chicken thighs

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www.fillmorekitchen.com

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Cost: $5.08 /serving

Author : Katie

Ingredients

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Instructions

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Step 1

Add all ingredients other than chicken to a blender and blend until smooth to create the marinade.

Step 2

In a large freezer bag or dish, cover the chicken in the marinade. Marinade for as little as one hour, or up to 24 hours. In a pinch, I've marinated for 20 minutes and the chicken has still been delish.

Step 3

Preheat the grill to high heat. Shake off excess marinade, and grill 6-8 minutes per side. Remove from heat and let rest for 5 minutes before serving. Enjoy!