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herb-swirled rolls

4.0

(2)

www.tasteofhome.com
Your Recipes

Prep Time: 20 minutes

Cook Time: 15 minutes

Total: 35 minutes

Servings: 1

Cost: $28.80 /serving

Ingredients

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Instructions

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On a floured surface, roll dough into a 14x12-in. rectangle; brush with butter. Sprinkle with chives, parsley, dill, salt and pepper. Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices., Place cut side down in greased muffin cups. Cover and let rise until doubled, about 45 minutes., Combine egg and water; brush over tops. Sprinkle with seeds. Bake at 375° for 12-15 minutes or until golden brown. Remove from pan to a wire rack.

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