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Export 6 ingredients for grocery delivery
Step 1
Place fruit and spices into a slow cooker.
Step 2
Add 8 cups of water.
Step 3
Cook on high heat for 3-4 hours.
Step 4
Uncover the slow cooker, and mash the softened fruit with a potato masher.
Step 5
Cover again and cook on low for 1-2 hours.
Step 6
Strain out fruit and spices from the slow cooker into a cheesecloth in a bowl.
Step 7
Wait about 20-30 minutes for the cheesecloth to cool. Squeeze out cider from cheesecloth into the bowl. Pour the cider back into the slow cooker.
Step 8
Serve warm.
Step 9
Enjoy!
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