Homemade Baby Food Carrot Cake With Cream Cheese Frosting

Step 1

Heat the oven to 350 F. Grease and flour a 13 by 9 by 2-inch baking pan. Mix eggs, sugar, and oil together until well blended. Add dry ingredients and vanilla and beat until blended. Fold in the baby food. Pour mixture into baking pan. Bake for 40 to 45 minutes.

Step 2

Cream 2 tablespoons of butter or margarine and 3 ounces cream cheese. Add 2 cups powdered sugar and 2 teaspoons milk. Mix until smooth and creamy. Add more milk as needed for a spreadable frosting.