Name: Homemade Bisquick Mix
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 6 cups all-purpose flour; 3 tablespoons baking powder; 1 tablespoon salt; 1 cup vegetable shortening

This recipe appeared in the Kansas City Star food section some years ago. Try this and you'll never buy the boxed Bisquick mix again!

Homemade Bisquick Mix

all-purpose flour

baking powder

salt

vegetable shortening

Sift flour, baking powder and salt three times into a large bowl.

Cut in shortening with a pastry blender until mixture resembles fine crumbs.

Store mixture in airtight container in the refrigerator up to 4 months.

Use whenever your recipe calls for &quot;Bisquick mix&quot;.

I made this recipe when I wanted to make the Red Lobster Cheddar Bay Biscuit recipe which calls for Bisquick. The biscuits turned out great! I followed the recipe exactly, except I didn't sift the dry ingrediants. I used organic non-hydrogenated shotening. I will now stop avoiding recipes which call for Bisquick because now I can make my own Bisquick. Thanks for the great recipe!!!

Homemade Bisquick Mix

Prep Time: 20 minutes

Cook Time: 30 minutes

Total: 50 minutes

Servings: 7

Cost: $1.77 /serving

Author : Lan3736

Ingredients

Instructions

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