5.0
(12)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Place 1 cup of milk in a bowl/cup, and remove 1 tablespoon of it (see note 1).
Step 2
Add in 1 tablespoon of vinegar to the milk and mix it together. Let it sit for 10 minutes.
Step 3
Your milk should now look curdled and is ready to use as buttermilk.
Your folders
66 viewsiambaker.net
Your folders

438 viewsgoodlifeeats.com
4.8
(11)
Your folders

384 viewsbbcgoodfood.com
Your folders

302 viewsfoodnetwork.com
3.9
(8)
Your folders

191 viewsiambaker.net
4.8
(11)
Your folders

162 viewsonceuponachef.com
5.0
(1)
10 minutes
Your folders

156 viewssugarandcharm.com
5.0
(3)
Your folders

419 viewsbutterwithasideofbread.com
4.9
(55)
25 minutes
Your folders

2424 viewssallysbakingaddiction.com
4.9
(175)
15 minutes
Your folders

470 viewsaltonbrown.com
Your folders

767 viewssallysbakingaddiction.com
4.9
(191)
15 minutes
Your folders

339 viewsfoodiewithfamily.com
4.7
(47)
Your folders

194 viewstheanthonykitchen.com
4.6
(14)
10 minutes
Your folders
68 viewsrestlesschipotle.com
Your folders

504 viewstalesfromthekitchenshed.com
5.0
(25)
15 minutes
Your folders
107 viewsfoodiewithfamily.com
Your folders

297 viewssallysbakingaddiction.com
4.8
(386)
15 minutes
Your folders
94 viewstalesfromthekitchenshed.com
Your folders

170 viewssaltandbaker.com
5.0
(21)
15 minutes