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Export 5 ingredients for grocery delivery
Step 1
Heat a heavy bottom skillet over medium heat. Add the butter and oil. When the butter is melted add the potatoes and cook approximately 4-5 minutes.
Step 2
Add the onions and peppers. Give it a good stir. Season with salt and pepper. Stir occasionally for another 5 minutes until you begin to see the onions caramelize.
Step 3
Reduce the heat to low and add oil if the pan looks dry or the ingredients are sticking. Continue cooking until you can poke through the potato easily with a knife and the onions/peppers are deeply caramelized.
Step 4
Serve while hot with eggs, pancakes or whatever breakfast suits your fancy!
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