Homemade Garlic Bread

Name: Homemade Garlic Bread
Prep time: 3 min
Cook time: 12 min
Total time: 15 min
Ingredients: 1 large loaf French or Italian bread; 1/2 cup butter, softened; 2 heaping teaspoons minced garlic (about 2 large cloves); 2 teaspoons Italian seasoning*; 1/4 cup grated Parmesan cheese

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Prep Time: 3 minutes

Cook Time: 12 minutes

Total: 15 minutes

Servings: 20

Author : Tara Kuczykowski

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Ingredients

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1 large loaf French or Italian bread1/2 cup butter, softened2 heaping teaspoons minced garlic (about 2 large cloves)2 teaspoons Italian seasoning*1/4 cup grated Parmesan cheese

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Instructions

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Step 1

Preheat the oven to 375 degrees.

Step 2

In a small mixing bowl, thoroughly mix the butter, garlic, Italian seasoning, and Parmesan cheese.

Step 3

Slice the French bread in half horizontally. Spread each cut side liberally with the garlic butter mixture. Lay each half cut side up on a large rimmed baking sheet.

Step 4

Bake at 375 degrees for 10 minutes. Then broil on high 2-3 minutes, until the outside edges of the bread are toasty and the top is starting to brown. Let cool for a minute, then cut into 1-inch slices. Serve immediately.