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homemade grenadine syrup

5.0

(21)

www.sugarandsoul.co
Your Recipes

Prep Time: 30 minutes

Cook Time: 8 minutes

Total: 38 minutes

Servings: 3

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine the ingredients in a medium pot and cook over medium heat until the edges of the liquid begin to bubble and sugar is fully dissolved. DO NOT BOIL.

Step 2

Remove from heat and allow to cool to room temperature before bottling up.

Step 3

Grenadine will last for about 1 month in an air-tight bottle in the refrigerator.

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