Homemade Instant Pot Applesauce

Name: Homemade Instant Pot Applesauce
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Ingredients: 3 pounds firm tart apples, (any variety); 1 1/2 cup water; 1/3 cup granulated sugar; 1-3 teaspoons ground cinnamon; 1/4 teaspoon salt

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Prep Time: 10 minutes

Cook Time: 3 minutes

Total: 13 minutes

Servings: 12

Cost: $1.36 /serving

Author : Sommer Collier

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Ingredients

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Instructions

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Step 1

Peel the apples. Remove the cores. And cut the apples into 8-10 wedges each.

Step 2

Place the apples wedges in the Instant Pot and add the water, sugar, cinnamon, and salt. Stir to coat.

Step 3

Lock the lid into place. Set the Instant Pot on Pressure Cook High for 3-4 minutes. 3 minutes for chunky applesauce or 4 minutes for smooth applesauce.

Step 4

Once the timer beeps, turn off the Instant Pot. Perform a Quick Release and vent until the safety valve button drops. Then it is safe to open the lid.

Step 5

Serve warm, or refrigerate until ready to serve.