Homemade Loaded Fries With Bacon And Cheese

Step 1

Preheat the oven to 180°C (gas mark 4, 350°F)

Step 2

Coat the oven fries with oil and add the seasoning before placing them in a roasting tray. Sprinkle on some salt, then add more if desired! Toss everything around until all of your spices are evenly distributed throughout each chip.

Step 3

Transfer to the oven-proof dish and cook for 25 minutes.

Step 4

Meanwhile, chop the bacon, onion, red pepper and spring onion into small pieces. Add some oil to a frying pan and fry the ingredients except the spring onions until the onions are soft and the bacon is crispy.

Step 5

Remove the fries from the oven and add the stir-fried mixture and mix through. Sprinkle the grated cheese on top, followed by the chopped onions. Place back in the oven until the cheese has melted.