Homemade Mexicorn (Fiesta Corn)
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Prep Time: 5 minutes
Cook Time: 13 minutes
Total: 18 minutes
Servings: 4
Author : Toni Dash
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Melt the 2 tablespoons of butter in a large skillet over medium heat.
Step 2
Add the bell peppers and saute for 3 minutes until they begin to soften.
Step 3
Stir in the corn and taco seasoning. Allow the vegetables to cook until cooked through (about 10 minutes).
Step 4
Salt and pepper as desired before serving.
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