Homemade Panko

Step 1

Preheat oven to 300°F.

Step 2

Remove the crusts from a loaf of white bread.

Step 3

Gently crumble it into coarse crumbs either with your hands, or a food processor.

Step 4

Spread crumbs onto a cookie sheet.

Step 5

Dry bread crumbs in the oven 7-10 minutes stirring after the first 5 minutes.

Step 6

Cool completely and store a cool dry place for up to 3 months.